Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turmeric rice garnished with veggies and boiled eggs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turmeric rice garnished with veggies and boiled eggs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Turmeric rice garnished with veggies and boiled eggs is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turmeric rice garnished with veggies and boiled eggs using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turmeric rice garnished with veggies and boiled eggs:
- Take 3 cups rice
- Get 1 kg chicken (cooked and fried)
- Get 2 cooking soups of soya oil
- Get 3 hard boiled eggs
- Get Soya oil
- Get Turmeric
- Take Carrots, green pepper, green beans and onion (washed and chopped)
- Get 3 seasoning cubes
- Prepare Salt 2 taste
Instructions to make Turmeric rice garnished with veggies and boiled eggs:
- Perboil rice and mix rice with chicken stock, seasoning cubes, salt and turmeric
- Add water to the level of rice mix very well and boil until the rice is tender
- Pour the soyaoil in frying pan and fry all the veggies with pinch of salt and the remaining seasoning cube.
- Garnish rice with veggies, chicken and sliced eggs and serve in food flask
So that is going to wrap it up with this special food turmeric rice garnished with veggies and boiled eggs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
