Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg curry with rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Egg Curry with Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg Curry with Rice is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook egg curry with rice using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg Curry with Rice:
- Get 2 hard boiled eggs
- Take 1 onion diced
- Take 1 tomato diced
- Prepare Salt and pepper
- Get 1 tbsp wheat flour..for thickening
Instructions to make Egg Curry with Rice:
- Hard boil your eggs for about 20-30 minutes…once cooked….run under cold water, and peel off the shell
- In a pan, heat up a little oil, add your onions, saute them till they turn pink…
- Add your tomatoes, salt, and pepper…let the tomatoes fully cook
- Stir your wheat flour in a little water…add it to your sauce that it thickens…add more water to the sauce if need be..let it cook for about 3-5 minutes
- Add in your eggs.. Slice them if you want…let them cook in the sauce for a few minutes….
- Taste to see if you need to adjust seasoning…
- Once ready, turn off the heat and garnish as you please
So that’s going to wrap this up with this special food egg curry with rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
