Recipe of Perfect South Indian street style Egg bhurji made with chicken gravy

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, south indian street style egg bhurji made with chicken gravy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

South Indian street style Egg bhurji made with chicken gravy is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. South Indian street style Egg bhurji made with chicken gravy is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:

1. Prepare 5 eggs
2. Prepare 2 big onions chopped
3. Take 4 riped tomatoes chopped
4. Make ready 2 green chillies chopped
5. Prepare 1 tsp turmeric powder
6. Take 2 tbsp fennel powder
7. Prepare 1 tbsp red chilli powder
8. Take 1/2 cup chicken gravy
9. Get 2 sprigs curry leaves
10. Get 1/2 bunch coriander leaves
11. Prepare as per taste Salt
12. Make ready as per need Oil

Instructions to make South Indian street style Egg bhurji made with chicken gravy:

1. Heat oil,saute onions till golden brown, add tomatoes and green chillies.
2. Add all the powders and saute well,
3. Add in the whisked egg, mix and cook well in low flame.
4. Now add the chicken gravy, mix well,
5. Garnish with coriander leaves and serve with chappathi and tea

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