Easiest Way to Make Favorite Eggless Fudgy chocolate brownies

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, eggless fudgy chocolate brownies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggless Fudgy chocolate brownies is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Eggless Fudgy chocolate brownies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook eggless fudgy chocolate brownies using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggless Fudgy chocolate brownies:

1. Take 1 cup chopped dark chocolate
2. Get 1/2 cup butter
3. Take 1 cup sugar
4. Make ready 2/3 cup all purpose flour
5. Prepare 1/3 cup cocoa powder
6. Make ready 1 tsp baking powder
7. Get 1 pinch salt
8. Get 1 cup thick curd

Instructions to make Eggless Fudgy chocolate brownies:

1. Preheat oven to 180C/350F for 10 mins.
2. Line an 7X7 inch baking dish with parchment paper or aluminium foil, and brush all sides with butter.
3. Sift flour, salt, baking powder and cocoa powder.Whisk well and set aside
4. In a double boiler set over low heat, melt butter and chocolate. Let it cool
5. Combine sugar and yogurt. Add the cooled chocolate mixture.
6. Add the flour mixture to the liquid mixture and mix till just combined. Do not overmix. The mixture will be on the thicker side. If u wish u can add chopped walnuts/ chocolate chips now.
7. Pour into the prepared baking pan and bake for 35 - 40 minutes at 180°C.Start checking if the brownies are cooked by inserting a fork or toothpick in the center at the 35 minute mark.
8. Once baked, cool the brownies in the pan completely before inverting them onto a metal rack. Cut into slices and serve.

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