18/08/2020 12:47

Recipe of Speedy Traditional Azeri Tomatoes and Egg Breakfast

by Jon Kelley

Traditional Azeri Tomatoes and Egg Breakfast
Traditional Azeri Tomatoes and Egg Breakfast

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, traditional azeri tomatoes and egg breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Traditional Azeri Tomatoes and Egg Breakfast is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Traditional Azeri Tomatoes and Egg Breakfast is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have traditional azeri tomatoes and egg breakfast using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Traditional Azeri Tomatoes and Egg Breakfast:
  1. Take Eggs (mixed in a bowl for omelette)
  2. Prepare Fresh Tomatoes
  3. Make ready Non-salted butter
  4. Take Onion - chopped
  5. Prepare Salt & pepper to taste
Instructions to make Traditional Azeri Tomatoes and Egg Breakfast:
  1. Add butter and onions to frying pan and caramalize until golden
  2. Optional: In a separate bowl pour hot water over tomatoes. Wait for a minute or two until the skin of the tomatoes starts lifting. Chop tomatoes and add to the pan. Cook the tomatoes until everything looks well done and almost mushy.
  3. Add egg omelette (or sunny side up) on top and cook until egg is well done. You can lightly mix the egg and tomatoes or cover with lid until it's well done.

So that is going to wrap it up for this exceptional food traditional azeri tomatoes and egg breakfast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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