Step-by-Step Guide to Make Ultimate Egg Curry Recipe

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg curry recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg Curry Recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Egg Curry Recipe is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have egg curry recipe using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry Recipe:

1. Prepare Seasoning Eggs–
2. Prepare Oil
3. Make ready turmeric powder
4. Prepare chilli powder
5. Prepare boiled eggs
6. Prepare Salt
7. Make ready Egg curry recipe–
8. Make ready oil
9. Prepare cinnamon stick
10. Get cloves
11. Take cardamons
12. Make ready onions, finely chopped
13. Make ready green chilies
14. Get ginger-garlic paste
15. Take tomatoes, finely chopped
16. Prepare turmeric
17. Prepare chilli powder
18. Take coriander powder
19. Make ready gram masala
20. Prepare coconut
21. Take Salt
22. Get Water

Steps to make Egg Curry Recipe:

1. Take 5 Boiled eggs, discard the shell and make few slits. Heat a pan with oil and add turmeric, chilli powder and salt. Then add 5 boiled eggs and saute for a couple of minutes on a medium flame.
2. To make gravy, heat another pan with oil and add cinnamon stick, cloves and cardamon. After that, add chopped onions and salt to taste. Saute till onions become golden.
3. Add green chilies, ginger-garlic paste and chopped tomatoes and cook them till everything turns into a paste. Add masalas- turmeric, chilli powder, coriander powder and gram masala.
4. Add enough water and allow the curry to cook for some time.
5. In a blender, add grated coconut and some water and grind it to a fine paste. Then add coconut milk to the curry and let it cook for few minutes.
6. Once the curry comes to a boil, add in the seasoned eggs and let it cook for another 5 minutes. Garnish with coriander leaves and turn off the gas; ready to serve.

So that is going to wrap it up with this special food egg curry recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!