How to Make Quick Egg Taheri

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, egg taheri. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Egg Taheri is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Egg Taheri is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have egg taheri using 23 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egg Taheri:

1. Take basmati rice
2. Make ready carrot
3. Make ready potatoes
4. Get peas
5. Get cauliflower florets
6. Make ready tomato
7. Make ready yogurt
8. Get onion paste
9. Make ready ginger garlic paste
10. Prepare turmeric powder
11. Prepare red chilli powder
12. Get garam masala powder
13. Take coriander powder
14. Prepare Salt
15. Get ghee
16. Take Whole garam masala
17. Take peppercorns
18. Take cloves
19. Get green cardemoms
20. Take black cardamom
21. Get bay leaves
22. Take cinnamon stick
23. Make ready cumin seeds

Steps to make Egg Taheri:

1. Cut all vegetables in even sized equall cubes.(exept peas)
2. Wash and soak basmati rice for 30 minutes.Boil eggs,peel and fry till golden.Keep aside.
3. Heat ghee in a pan fry eggs till golden, add all vegetables and fry for 3 minutes.Take out and keep aside.
4. Add whole garam masala in remaining ghee,when crackle add ginger garlic paste.Saute for 1 minute.Add onion paste,cook till pink.Add powdered spices and chopped tomato.mix.Add salt.
5. Add 1/2cup water and cook for 4 minutes till raw smell of spices gone.
6. Add yogurt,all vegetables and basmati rice.Mix.
7. Add 1.5 cups hot water.Cover and cook on high flame till one boil.
8. Lower the flame to medium and cook for 6-8minutes till rice is done.Stir gently in between.
9. Check wether rice and vegetables are done.Add fried eggs andcover with rice.Cook on lowest flame for 2-3minutes.
10. Put off flame,leave taheri for 5 minutes.Serve hot with raita of your choice.

So that is going to wrap it up with this special food egg taheri recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!