Easiest Way to Make Award-winning Dosa(onion, tomato and egg)

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, dosa(onion, tomato and egg). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Variety egg dosas rich in protien and Vitamin D. Onion dosa Neerulli dosa onion dosa recipe in tamil onion dosa hotel style onion rava dosa crispy onion tomato dosa chutney onion rava dosa chutney recipe. Also watch how to prepare Dosa batter to make different variety Dosas at tanishqavideos Please subscribe tanishqavideos@gmail.com for more recipes and videos. Onion Dosa is a plain dosa recipe with finely chopped onion topping over the dosa which gives the plain dosa a very yummy taste and also it can be eaten plain without any side dish or serve with onion tomato chutney, coconut chutney, groundnut chutney,pudina chutney.

Dosa(onion, tomato and egg) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Dosa(onion, tomato and egg) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have dosa(onion, tomato and egg) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dosa(onion, tomato and egg):

1. Get Dosa batter
2. Take one onion
3. Make ready tomato
4. Prepare Tomato sauce
5. Get egg
6. Prepare Few Coriander leaves
7. Get pepper powder
8. Prepare Oil

These days many people avoid eating them Using the dosa tava, make delicious dosas. Serve hot with Sambar or Chutney. Onion dosa is a refreshing and different. Chopped onions with curry leaves makes it an awesome combination.

Steps to make Dosa(onion, tomato and egg):

1. Finely chop the onion and tomato
2. Heat the tawa and spread the dosa batter on it put the oil to it edges and few drops over it
3. For onion dosa simply sprinkle the finely chopped onion and few coriander leaves.cook till done and slowly roll it.
4. For tomato dosa, spread the dosa batter, spread the tomato sauce over it and sprinkle the chopped tomato and coriander leaves.cook till done. Roll it.
5. For egg dosa, spread the dosa batter on tawa, put egg on it, spread it with the help of spatula or spoon,add chopped onion and coriander leaves and pepper powder.cook till done.roll it
6. All three types of dosa is ready to serve.

Onion dosa is a refreshing and different. Chopped onions with curry leaves makes it an awesome combination. Onion dosa is very easy simple yet delicious. It is a complete meal when served with any chutney or podi. The crispy dosa with sweetness of onions makes it a delicious medley.

So that’s going to wrap it up with this exceptional food dosa(onion, tomato and egg) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!