How to Prepare Favorite Panner Pizza Pattice With Milk Chilli Cheese sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, panner pizza pattice with milk chilli cheese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Panner Pizza Pattice With Milk Chilli Cheese sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Panner Pizza Pattice With Milk Chilli Cheese sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have panner pizza pattice with milk chilli cheese sauce using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Panner Pizza Pattice With Milk Chilli Cheese sauce:

1. Prepare paneer
2. Get Cheese
3. Take mixed veggies chopped(i have used Corns,Capsicum,Mushroom,Onion)
4. Take chopped green chilli
5. Make ready coriander leaves
6. Prepare Spices-
7. Make ready chilli flakes
8. Get salt
9. Take pizza sauce
10. Prepare black pepper powder
11. Take Maida
12. Get Pizza Base(cut into 2 round pieces)
13. Prepare onions, Tomato and Capcicum Small round cut
14. Prepare Slurry-
15. Prepare maida and cornflour(mix with water)
16. Prepare bread crumbs
17. Get chilli flakes
18. Prepare salt
19. Take Oil for Frying
20. Take milk sauce,grated paneer and few corns

Instructions to make Panner Pizza Pattice With Milk Chilli Cheese sauce:

1. For Pattice Stuffing-Take a big bowl and add into the paneer, cheese, chopped Veggies, Spices and maida and mix it well.
2. Now take a Pizza Base And use the cookie cutter and cut round small pieces and fill stuffing-Take one small round pizza base and cut two small rounds put the stuffing then add onion ring, tomato and capsicum, apply sauce on the second base and cover it nicely. Carefully dip into the maida slurry and now coat the breadcrumbs and rest For 5 Mints in the freezer.
3. Heat oil in a kadhai and fry until golden and crisp. - For Milk Chilli Cheese Sauce–Take a pan add milk, cheese, cornflour and stir or mix it now add one tsp hot chilli sauce and one tsp small capsicum pieces keep stirring for pouring sauce. The sauce is ready.
4. Now plating– Garnish with crumbled paneer, few corns and milk sauce.

So that is going to wrap this up with this exceptional food panner pizza pattice with milk chilli cheese sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!