Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, marsala blue cheese steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Marsala Blue Cheese Steak is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Marsala Blue Cheese Steak is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Marsala Blue Cheese Steak:
- Prepare Sirloin Tip
- Get Blue Cheese
- Make ready Marsala
- Prepare Mushrooms
- Get large Sweet Onion
- Get Butter
- Prepare Teriyaki
Steps to make Marsala Blue Cheese Steak:
- Marinate steak in teriyaki
- Slice onions and mushrooms up, wash
- In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
- In same pan add more butter and marsala and then fry steak until desired temperature
- Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
So that’s going to wrap this up with this special food marsala blue cheese steak recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
