Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, marsala blue cheese steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Marsala Blue Cheese Steak is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Marsala Blue Cheese Steak is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Marsala Blue Cheese Steak:
- Prepare 2 lb Sirloin Tip
- Get 1 cup Blue Cheese
- Take Marsala
- Take 2 packages Mushrooms
- Take 1 large Sweet Onion
- Get Butter
- Take Teriyaki
Instructions to make Marsala Blue Cheese Steak:
- Marinate steak in teriyaki
- Slice onions and mushrooms up, wash
- In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
- In same pan add more butter and marsala and then fry steak until desired temperature
- Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
So that is going to wrap it up with this special food marsala blue cheese steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
