Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Open Cheese Steak Sandwich is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Open Cheese Steak Sandwich is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Open Cheese Steak Sandwich:
- Prepare 1 gluten free baguette or sub roll
- Get 1 tbsp olive oil
- Make ready 1 onion sliced
- Prepare 1 pepper sliced
- Take 1 garlic clove minced
- Take 1 tsp brown sugar
- Make ready 1 tsp apple cider vinegar
- Get 250 g beef strips
- Make ready 2 tbsps dairy free cheese grated
Instructions to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that is going to wrap it up for this exceptional food open cheese steak sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
