Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bacon egg and cheese biscuits. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon egg and cheese biscuits is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bacon egg and cheese biscuits is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bacon egg and cheese biscuits using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon egg and cheese biscuits:
- Prepare 1 can biscuts
- Get 4 small eggs
- Make ready 5 slice bacon
- Get 4 slice chesse
Instructions to make Bacon egg and cheese biscuits:
- preheat oven to 375°
- cook bacon
- cook scrambled eggs
- open biscuit and use rolling pin and flatten 1 out
- add eggs,bacon,cheese to the middle
- fold sides of biscut
- place in greased muffin pan
- top with melted butter
- baked for 14 16 minutes
So that is going to wrap this up for this special food bacon egg and cheese biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
