Recipe of Super Quick Homemade No-Bake Yoghurt Cheesecake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, no-bake yoghurt cheesecake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

No-Bake Yoghurt Cheesecake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. No-Bake Yoghurt Cheesecake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook no-bake yoghurt cheesecake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No-Bake Yoghurt Cheesecake:

1. Prepare <Base>
2. Get pkt Choco Ripple Biscuits (125g)
3. Prepare Butter *melted
4. Take <Cheesecake>
5. Take Gelatine (6g)
6. Take Boiling Water
7. Take Cream Cheese
8. Take Sugar *1/3 cup if you like it sweeter
9. Make ready Greek Style Yoghurt
10. Make ready Lemon Juice
11. Prepare Cream *whipped

Steps to make No-Bake Yoghurt Cheesecake:

1. Line a cake tin (springform is better) base and sides with baking paper.
2. Process Choco Ripple Biscuits until mixture crumbled to fine crumbs. Mix with melted butter for the base and press into the prepared tin. *Note: Very dry low-fat chocolate biscuits need more moisture. Add 1-2 tablespoons Cream, Milk or extra Butter.
3. Sprinkle Gelatine into Water in a small heat-proof bowl and soak for 5-10 minutes. Heat in the microwave for 30 seconds until hot, but do not boil. - - Using the electric beaters or a whisk, whip the cream until firm peaks form.
4. Using the same beaters or a whisk, mix softened cream cheese and sugar until smooth. Add Yoghurt and Lemon Juice and mix well. Gradually beat in the dissolved Gelatine until well combined. Fold in Whipped Cream.
5. Pour the mixture over the base and smooth the surface. Cover and refrigerate for several hours until firmly set.
6. Serve with your favourite berries.

So that is going to wrap it up with this special food no-bake yoghurt cheesecake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!