How to Make Perfect Chicken & Goat Cheese Bibb Tacos
by Sadie McCormick
Chicken & Goat Cheese Bibb Tacos
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken & goat cheese bibb tacos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken & Goat Cheese Bibb Tacos is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken & Goat Cheese Bibb Tacos is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken & goat cheese bibb tacos using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken & Goat Cheese Bibb Tacos:
Get 1 large chicken breast; trimmed & cubed
Prepare 2 oz goat cheese
Prepare 1 red fresno chile; small dice
Take 1/2 roasted orange or red bell pepper; medium-large dice
Prepare 1 clove garlic; minced
Prepare 1/2 small red onion; minced
Take 1 t thyme; minced
Take 1 t dried Mexican oregano
Get 1 t ground coriander seed
Make ready 1/4 C cilantro; chiffonade
Prepare 1/2 lime; juiced
Prepare olive oil; as needed
Get kosher salt and black pepper; as needed
Instructions to make Chicken & Goat Cheese Bibb Tacos:
Heat enough oil to cover the bottom of a medium sized saute pan. Add chicken. Season. Saute 1 minute. Turn down heat to medium. Add onion and fresno chile.
When chicken is 95% cooked through, add garlic and roasted bell pepper. Cook 1 minute.
Transfer to a mixing bowl. Add cilantro, goat cheese, lime juice, and a pinch of salt and pepper. Mix together. Goat cheese will melt and bind everything.
Peel the leaves off the head of lettuce. Stuff each leaf and eat like a taco. Use the crispy center portion of the leaf as a handle.
So that’s going to wrap it up for this special food chicken & goat cheese bibb tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!