Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fast-cooking thin pork slices with parmesan cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fast-Cooking Thin Pork Slices with Parmesan Cheese is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fast-Cooking Thin Pork Slices with Parmesan Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have fast-cooking thin pork slices with parmesan cheese using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Take 300 grams Thinly sliced pork (preferably shoulder roast)
- Prepare 1 Salt and pepper
- Make ready 1 tbsp White wine
- Take 2 tbsp Parmesan cheese (powdered)
- Take 1 Olive oil
Steps to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Warm a little olive oil in a pan (over low heat) and add the meat.
- As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds.
- Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!
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