Recipe of Speedy Easy Stir-Fried Pork with Onion and Cheese

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy stir-fried pork with onion and cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Stir-Fried Pork with Onion and Cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Stir-Fried Pork with Onion and Cheese is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have easy stir-fried pork with onion and cheese using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Stir-Fried Pork with Onion and Cheese:

1. Prepare 150 grams Thinly sliced pork belly
2. Make ready 1/2 Onion
3. Prepare 2 slice Easy melting cheese
4. Take 1 Salt and pepper
5. Take 1 Coarsely ground pepper
6. Get 2 tsp in total Vegetable oil

Steps to make Easy Stir-Fried Pork with Onion and Cheese:

1. Julienne the onion.
2. Heat 1 teaspoon vegetable oil in a pan. Sauté the onion over medium heat. Try not to burn it. Transfer momentarily onto a dish when softened.
3. Place the pan on damp cloth to cool down slightly. Again, spread 1 teaspoon of vegetable oil. Spread out the meat and cook over medium heat.
4. When both sides are slightly browned, gather to the center. Top with cooked onions, then season with salt and pepper.
5. Top with cheese. Sprinkle on coarsely ground pepper. Cover the pan and grill for 2-3 minutes over medium heat. It's ready to eat when the cheese melts and the bottom is crusty.

So that’s going to wrap it up for this special food easy stir-fried pork with onion and cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!