14/09/2020 15:33

Step-by-Step Guide to Make Quick Cheeseburger Wrap

by Catherine Floyd

Cheeseburger Wrap
Cheeseburger Wrap

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheeseburger wrap. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheeseburger Wrap is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheeseburger Wrap is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cheeseburger wrap using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger Wrap:
  1. Take 1 lb. Ground beef
  2. Prepare Black Pepper
  3. Make ready Onion Powder
  4. Make ready Garlic Powder
  5. Take 1 Packet Sazón
  6. Prepare 1 Squirt Hoisin Sauce
Instructions to make Cheeseburger Wrap:
  1. Season Ground beef well. I was cooking on the grill, so I molded it into a rectangle to work for a wrap.
  2. Place on grill or in hot pan. This burger is going to be thick. I suggest not rushing it. Let it cook in peace and be patient. Be sure the flame isn’t too hot.
  3. When you have flipped your burger once and you feel it’s almost done to your liking, add your cheese.
  4. Dress your wrap, top your burger, enjoy.

So that’s going to wrap it up for this special food cheeseburger wrap recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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