30/10/2020 20:55

Step-by-Step Guide to Make Ultimate Crusted Cheesy Squash Casserole

by Lena Huff

Crusted Cheesy Squash Casserole
Crusted Cheesy Squash Casserole

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, crusted cheesy squash casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Crusted Cheesy Squash Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crusted Cheesy Squash Casserole is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook crusted cheesy squash casserole using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Crusted Cheesy Squash Casserole:
  1. Prepare 2 lb yellow squash
  2. Make ready 1/3 large Thinly Slice White Onion
  3. Take 1 tbsp Vegan Butter
  4. Get 2 cup Bob's Red Mill Almond meal/flour
  5. Get 1 cup Silk Soy Milk
  6. Get 2 cup Kraft Shredded Triple Cheddar Cheese
  7. Get 1/2 tsp Sea Salt
  8. Get 1/4 tsp Ground Black Pepper
  9. Get 1/4 tsp Cayenne Powder
  10. Take 2 cup Organic Bread Crumbs
  11. Take 1 Pam Olive oil spray
  12. Make ready 1 1/2 cup Egg Whites
Steps to make Crusted Cheesy Squash Casserole:
  1. Thinly slice 2 lbs of yellow squash
  2. Broil squash and onions in water for 10 minutes
  3. drain in strainer and let set
  4. Melt vegan butter in medium saucepan and add almond flour and stir
  5. Add warm Soy milk to saucepan and stir until thickened
  6. remove mixture from heat
  7. Add 1 1/2 cups of cheese, cayenne powder, salt and ground black pepper, Stir until completely melted
  8. Add squash and stir well
  9. Spray Olive Oil Spray onto the Casserole Dish completely.
  10. Spoon squash mixture evenly in the casserole dish
  11. in a medium mixing bowl, add 2 cups of egg whites and organic bread crumbs, mix well.
  12. Spread bread crumb mixture over the top of squash mixture and add 1/2 cup cheese.
  13. Bake at 350°F for 25-30 minutes.
  14. let cool for 10-15 minutes and serve

So that’s going to wrap this up for this exceptional food crusted cheesy squash casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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