Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy potato gnocchi & cheese sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Potato Gnocchi & Cheese Sauce is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Potato Gnocchi & Cheese Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have easy potato gnocchi & cheese sauce using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Potato Gnocchi & Cheese Sauce:
- Get 2 Potatoes
- Make ready 70 grams or more Cake flour
- Make ready 1 dash Nutmeg
- Get 1 dash Salt
- Get 1 Egg yolk
- Prepare For the cheese sauce:
- Get 5 tbsp Parmesan cheese (or cream cheese, etc.)
- Get 100 ml Milk
- Prepare 2 tbsp Heavy cream
- Get 1/2 tsp Grated garlic
- Get 1 dash Nutmeg
- Take 1 dash Salt
- Prepare 1 Coarsely ground black pepper
Instructions to make Easy Potato Gnocchi & Cheese Sauce:
- Cook the potatoes (by boiling or microwaving). Peel and strain (or mash them with a fork).
- Mix in the cake flour, egg yolk, nutmeg, and salt. For best results, mix until the dough is about as firm as your earlobes! If the dough is too sticky, gradually add more a little at a time until you achieve the right firmness.
- Roll out the dough into 1.5-2 cm thick, long sausage shapes. Cut into 2 cm thick bite-sized rounds. Place with the cut side facing up and flatten with the back of a fork.
- Boil the water in a pot. Add 1/2 teaspoon salt and add the gnocchi. When they float to the top, wait for a few more seconds before scooping them out. Cook for roughly 2 minutes.
- For the sauce: Put all the ingredients for the cream cheese sauce in a frying pan. Stir the mixture as you turn on the heat. It's done when the grated cheese melts completely!
- Mix the gnocchi with the sauce to finish! Grind on some black pepper to taste!
So that’s going to wrap this up for this special food easy potato gnocchi & cheese sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
