Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy turkey fajita pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Turkey Fajita Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Turkey Fajita Pasta is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have cheesy turkey fajita pasta using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cheesy Turkey Fajita Pasta:
- Get 1 lb ground turkey
- Take 16 oz bowtie pasta
- Take 1 packages fajita seasoning
- Make ready 1 lb light velveeta cheese loaf
- Prepare 1 cup salsa
- Get 1 water
Steps to make Cheesy Turkey Fajita Pasta:
- Cook ground turkey in skillet until done. Meanwhile, add enough water to boiler to cook pasta until done. When turkey is cooked, add fajita seasoning and 1/2 cup water and simmer for 5 minutes. Add in cheese and salsa and stir until cheese is melted. Drain pasta and combine with meat mixture. Simmer on low for 5 to 10 minutes. Serve with garlic bread! ☺
So that’s going to wrap it up with this exceptional food cheesy turkey fajita pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
