Recipe of Award-winning Cheesy Baked Chicken With Tomato Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy baked chicken with tomato sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Baked Chicken With Tomato Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Baked Chicken With Tomato Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook cheesy baked chicken with tomato sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Baked Chicken With Tomato Sauce:

1. Make ready 600 g to 1kg Chicken Thigh Fillets
2. Make ready Salt & Pepper
3. Prepare 1 clove Garlic *finely chopped
4. Make ready 1 Onion *finely chopped OR thinly sliced
5. Get 1 tablespoon Olive Oil
6. Prepare 400-500 g Passata
7. Make ready 1 tablespoon Italian Herb Mix *OR Herbs of your choice
8. Get Salt & Pepper
9. Take 1 cup Shredded Tasty Cheese OR Pizza Cheese Mix
10. Prepare 1 tablespoon Parsley *finely chopped

Steps to make Cheesy Baked Chicken With Tomato Sauce:

1. Preheat oven to 240 to 250℃. Cut each Chicken Fillet into halves or quarters. Season with Salt & Pepper.
2. Heat Oil in an oven-safe pan over high heat, cook Chicken. After browned both sides, add Garlic and Onion, and cook until Onion is soft.
3. Add Passata, stir in Herb and bring to the boil. (You can use Tomato Pasta Sauce instead of Passata.) Season with Salt & Pepper as required. Sprinkle Shredded Cheese over, and bake for 10 minutes or until top is golden.
4. Sprinkle with finely chopped Parsley and serve with rice or pasta.

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