Simple Way to Make Ultimate Cheesy Squash Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy squash casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Squash Casserole is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Squash Casserole is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy squash casserole using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Squash Casserole:

1. Get 2 lb Yellow squash
2. Make ready 1/3 large white onion halved & thin sliced
3. Prepare 1 tbsp Butter
4. Prepare 2 tbsp All purpose flour
5. Take 1 cup Milk
6. Take 2 cup Kraft Shredded Triple Cheddar Cheese
7. Take 1/2 tsp Salt
8. Make ready 1/4 tsp Ground black pepper
9. Prepare 1/4 tsp Cayenne pepper
10. Make ready 1 packages Buttered ritz crackers
11. Prepare 1 Cooking spray

Steps to make Cheesy Squash Casserole:

1. Thinly slice the 2 lbs of squash
2. Cook the squash and onions in a small amount lightly salted boiling water for 10 to 12 minutes or until veggies are tender.
3. Drain and set aside.
4. Preheat oven to 350°F
5. Melt butter in a medium saucepan over medium heat. Once butter is melted, add flour. Stir occasionally for 1 minute.
6. Warm milk for about 1 minute in microwave. Gradually add warmed milk to butter/flour mixture. Stir constantly, until mixture is thickened and bubbly.
7. Remove mixture from heat.
8. Add 1 1/2 cups cheese, salt, pepper, and cayenne. Stir until cheese melts completely.
9. Add squash. Stir well.
10. Spoon squash mixture into a shallow baking dish lightly coated with cooking spray.
11. In a small bowl gently crush ritz crackers and combine with additional 1/2 cup of cheese.
12. Evenly coat squash with cracker mixture.
13. Bake at 350°F for 20 - 25 minutes or until cheese is melted.
14. Enjoy!

So that’s going to wrap it up for this special food cheesy squash casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!