06/10/2020 02:18

Step-by-Step Guide to Prepare Super Quick Homemade Philly Cheese Steak Stuffed Peppers

by Philip Walters

Philly Cheese Steak Stuffed Peppers
Philly Cheese Steak Stuffed Peppers

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, philly cheese steak stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Philly Cheese Steak Stuffed Peppers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Philly Cheese Steak Stuffed Peppers is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook philly cheese steak stuffed peppers using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheese Steak Stuffed Peppers:
  1. Prepare Thinly Sliced Sirloin Steak (or you can use deli roast beef)
  2. Get Provolone Cheese
  3. Make ready Green Bell Peppers
  4. Prepare Sweet Onion
  5. Get White Mushrooms
  6. Take Butter
  7. Prepare Tbs. Olive Oil
  8. Take Salt and Pepper to taste
Steps to make Philly Cheese Steak Stuffed Peppers:
  1. Philly Cheese Steak Stuffed Peppers - - Slice a thin piece off each pepper lengthwise, remove ribs and seeds. - Slice onions and mushrooms. Saute over medium heat with butter, olive oil, and a little salt and pepper. Saute until onions and mushroom are nice and caramelized. About 25-30 minutes. Salt and pepper the steak and saute in a little olive oil until just not pink. About 5 minutes. - Preheat oven to 400* - Add steak to the onion/mushroom mixture and stir to combine. - Line the inside of each pepper with a slice of provolone cheese. - Fill each pepper with meat mixture until they are overflowing. - Top each pepper with another slice of provolone cheese. - Bake for 15-20 minutes until the cheese on top is golden brown.
  2. *I did not put the mushrooms in mine do to the fact my husband is allergic to them. I also added the thin pieces of the green pepper to the sliced onions.

So that’s going to wrap this up with this exceptional food philly cheese steak stuffed peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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