11/09/2020 15:37

Recipe of Super Quick Homemade Super-Quick Spicy Cheese Salmon

by Violet Fields

Super-Quick Spicy Cheese Salmon
Super-Quick Spicy Cheese Salmon

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, super-quick spicy cheese salmon. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Super-Quick Spicy Cheese Salmon is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Super-Quick Spicy Cheese Salmon is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook super-quick spicy cheese salmon using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super-Quick Spicy Cheese Salmon:
  1. Take 4 pieces Raw salmon
  2. Get 1 dash Salt
  3. Take 1 dash Pepper
  4. Prepare 2 tbsp Sake
  5. Get 1/4 Onion
  6. Take 1/8 Cabbage
  7. Make ready 1/2 packet Shimeji mushrooms
  8. Make ready 4 slice Processed sliced cheese
  9. Take 50 grams ☆MIso
  10. Get 1 tbsp ☆Sake
  11. Get 3 tbsp ☆Mirin
  12. Get 1/4 tsp ☆Ra-yu
  13. Take 1 piece ☆Grated garlic
  14. Take 1 stock Finely sliced green onions
Steps to make Super-Quick Spicy Cheese Salmon:
  1. Mix the ingredients marked ☆ together to make the mixed miso. Chop the cabbage and thinly slice the onion. Break off the root end of the shimeji mushrooms and separate.
  2. Pat dry the salmon and season with the salt, pepper, and sake.
  3. Tear aluminium foil to a wrappable size and put on half a serving of cabbage and onions. Then add 1/8 of the mixed miso.
  4. Put salmon on top of step 3 then top with another half serving of cabbage and onions along with one serving of shimeji mushrooms. Cover with 1/8 of the mixed miso.
  5. Top with 1 slice of cheese and wrap up the aluminium foil.
  6. Repeat Steps 3-5 four times. Cook in an oven for 15-20 minutes. Once cooked sprinkle on the cut green onions and it's ready to serve.

So that is going to wrap it up with this exceptional food super-quick spicy cheese salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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