Step-by-Step Guide to Make Quick Cheesesteak Totchos

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesesteak totchos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesesteak Totchos is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheesesteak Totchos is something that I’ve loved my whole life. They’re nice and they look fantastic.

This Cheesesteak Totchos recipe combines the flavors of one of our favorite sandwiches with a pile of crispy tots. It's the final week leading up to Super Bowl LII, and. This American twist on nachos uses potato tots instead of chips. Smother in cheese, spicy jalapenos, onions, and more cheese.

To begin with this particular recipe, we have to prepare a few components. You can have cheesesteak totchos using 22 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cheesesteak Totchos:

1. Make ready Cheesesteak
2. Prepare Flank Steak
3. Take Shredded Chicken, frozen
4. Get Kosher Salt
5. Get Coarse Black Pepper
6. Get Garlic Powder
7. Get Ground Cumin
8. Take Smoked Paprika
9. Prepare Cheese Sauce
10. Take Shredded Cheese blend
11. Take Heavy Cream (add additional to keep creamy as needed)
12. Make ready Crushed Red Pepper
13. Prepare Toppings
14. Prepare large (1 cup) onion, thinly sliced
15. Make ready small (1/2 cup) red bell pepper, cut into thin strips
16. Take small (1/2 cup) yellow bell pepper, cut into thin strips
17. Take Green Onion, chopped
18. Get Cilantro, coarse chopped
19. Prepare Garlic, diced
20. Take Vegetable Oil
21. Make ready Tater Tots
22. Make ready Frozen Tater Tots

Easy Ultimate Totchos with queso are the best quick Game Day snack! Crispy tater tots loaded with nacho cheese, taco meat, and your favorite nacho toppings. Philly cheesesteaks served as the inspiration for this twist on a platter of nachos, with thinly sliced steak, melted provolone, homemade cheese sauce, and hot peppers standing in for the classic. See more ideas about totchos recipe, totchos, recipes.

Steps to make Cheesesteak Totchos:

1. Prep the veggies
3. Set the traeger for 225° and bring to temp. Meanwhile, pat the outside of the flank steak dry, mix the seasonings and liberally rub all over (reserving about 1/4 for the chicken and tots).
4. Place in traeger and let smoke roughly 1hr and temp. Check back every 5-7min until 130° internal temp.
5. Remove and let rest. Approx 10-15min with aluminum foil covering it to maintain heat.
6. Meanwhile, Heat oil skillet over medium heat; garlic and onions. Cook, stirring occasionally, 2-3 minutes or until just beginning to soften. Add bell pepper strips. Continue cooking, stirring occasionally, 3-5 minutes or until beginning to brown. Stir in cilantro and remove from heat.
7. Combine cheese, heavy cream and ground red pepper in 2-quart saucepan. Cook over medium-low heat, stirring occasionally, until melted and smooth.
8. For the shredded chicken, follow directions on bag which usually consists of putting in skillet frozen and heating it to temp. I generally drizzle a bit of olive oil over the chicken and add some of the dry rub seasoning as it get closer to temp.
9. For the tater tots, add oil to fryer (unless baking in oven), heat to 375° and fill basket just under half way. Toss often to keep from sticking. Remove and sprinkle dry rub seasoning.
10. After the steak has rested slice into thin strips, and chop into smaller pieces. Reserve rest for later.
11. Plate the tater tots, drizzle cheese sauce, add some veggies and steak or chicken, drizzle more cheese sauce and top with a few more veggies. Sprinkle green onion over it.
12. Serve and enjoy!

Philly cheesesteaks served as the inspiration for this twist on a platter of nachos, with thinly sliced steak, melted provolone, homemade cheese sauce, and hot peppers standing in for the classic. See more ideas about totchos recipe, totchos, recipes. Totchos - Recipes Food and Cooking. Potato tots, taco ground beef, cheese, fresh salsa and sour cream baked in a casserole dish that can. Melted cheese, fresh tomatoes, scallions and chives come together for the best party food.

So that’s going to wrap it up with this exceptional food cheesesteak totchos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!