Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy turkey fajita pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy Turkey Fajita Pasta is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Turkey Fajita Pasta is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy turkey fajita pasta using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Turkey Fajita Pasta:
- Take 1 lb ground turkey
- Get 16 oz bowtie pasta
- Get 1 packages fajita seasoning
- Get 1 lb light velveeta cheese loaf
- Prepare 1 cup salsa
- Make ready 1 water
Instructions to make Cheesy Turkey Fajita Pasta:
- Cook ground turkey in skillet until done. Meanwhile, add enough water to boiler to cook pasta until done. When turkey is cooked, add fajita seasoning and 1/2 cup water and simmer for 5 minutes. Add in cheese and salsa and stir until cheese is melted. Drain pasta and combine with meat mixture. Simmer on low for 5 to 10 minutes. Serve with garlic bread! ☺
So that’s going to wrap this up for this exceptional food cheesy turkey fajita pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
